9:30 to 11am on Wednesday 2nd July
Join our chef Janice and get creative in the kitchen with this fun, hands-on workshop designed for young foodies!
Kids will decorate shortbread men, make savoury pizza scrolls from scratch, and create colourful fruit jelly cups to take home.
With a focus on simple, tasty lunchbox-friendly treats, this session is a great way to build kitchen confidence and have a whole lot of fun along the way.
We’re sorry, but this one can’t be made gluten-free.
Please ensure that one parent / guardian is on site at Punnet for the duration of the workshop. We ask that children are over 4, or have a parent / guardian present in the class at all times to assist. Please turn up to this session just before 9.30am, you do not need a physical ticket.